Cheeseburger Soup

• 1 lb ground turkey
• 1 cup season blend
• 20 oz can beef broth
• 1 cup non fat milk
• 2 cups water
• 2 tbsp flour
• 8 oz shredded cheddar cheese

Directions:

1. Brown turkey on stove-top in skillet, then add to cooker.
2. In skillet heat broth, milk, and water, mixing flour in until smooth, then pour into cooker.
3. Add seasoning blend to cooker.
4. Cover & cook on low 4 hours.
5. Add cheese and cook 1 hour or until serving.

I intend to serve with garlic bread for dipping.